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Captain Banquet in CO-Fort Collins-Sequoia Golf Fort Collins at Clubcorp

Date Posted: 8/8/2018

Job Snapshot

Job Description

Job Summary

Captain Banquet - (181021 )

Description

Sequoia Golf Fort Collins

Banquet Captain

The Banquet Captain is In charge of banquet functions in the Club. Supervise banquet service personnel to assure member and guest satisfaction through proper food and beverage service and presentation. Maximize the club's profitability from the catering function.

Responsible for ensure food and beverage STAR Service to Members/Guest ensuring satisfaction, Member retention, and coordinating with the other Club departments. Also, responsible for ensuring successful of execution the food and beverage activities and functions happening at the club during his/her shift. Consistently display the 3 Steps of Service at all opportunities to provide service.







Essential Functions & Accountabilities

  • Works with Private Event Director on daily basis w

    Job Requirements

    • Must be able to work at a rapid pace while maintaining attention to detail
    • Must have the ability to handle more than one task at a time.
    • Must have demonstrated good supervisory skills.
    • Must have good communication and promotional skills.
    • Must have teaching and motivatinal skills.
    • 3 - 5yrs experience in the food & beverage industry.
    • 1 - 3yrs supervisory experience
    • High School Diploma
    • Certification/License

    Food Handlers Certificate, FSP certified, ASAP certified


    Work Locations:Sequoia Golf Fort Collins, 1920 Country Club Rd., Fort Collins, CO, 80524
    Job:Restaurants and Bar
    Schedule:Seasonal|Part-time
    Shift:Open Availability

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