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Cook in CA-Rancho Mirage-Mission Hills Country Club at Clubcorp

Date Posted: 10/5/2018

Job Snapshot

Job Description

Job Summary

Cook - (186001 )

Description

Mission Hills Country Club

As one of the most prestigious clubs in Coachella Valley, Mission Hills Country Club provides a private world of beauty, recreation and fun. The mountains of Coachella Valley provide a lush backdrop for 54 holes of challenging golf and the No. 1 USTA tennis facility in the nation. Mission Hills Country Club provides warm and memorable experiences for its Members, guests, and Employee Partners.



Cook

The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. They supports a la carte and private event food production while maintaining consistent food preparation and plate presentation for a la carte venues and catered events. The Cook also helps to ensure the safety of fellow Employee Partners.



Responsibilities

  • Maintains clean and safe work environment
  • Assists the Executive Chef and Sous Chef’s with any task requested


Job Qualifications

  • Prior experience as a Cook required
  • Working knowledge of broiler, pantry and saute stations
  • Diplomatic team player able to foster relationships with Members, Employee Partners and Guests
  • Possesses a passion for exceeding Member expectations and a commitment to excellence
  • Providing the highest quality Member and guest experience

(Internal Candidates should be ServSafe certified)


Work Locations:Mission Hills Country Club, 34600 Mission Hills Dr., Rancho Mirage, CA, 92270
Job:Culinary
Schedule:Regular|Full-time
Shift:Open Availability