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Cook in VA-Centreville-Chantilly National Golf Club at Clubcorp

Date Posted: 11/10/2018

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Job Description

Job Summary

Cook - (184583 )

Description

Chantilly National Golf Club

Chantilly National Golf & Country Club is a premier private club nestled among 214 acres in Centreville, Virginia. With a beautifully maintained Ed Ault designed golf course, tennis, swimming, dining and fun activities, it is truly a place you can call home. Chantilly National Golf & Country Club provides warm and memorable experiences for its Members, guests, and Employee Partners.



Cook

The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. They supports a la carte and private event food production while maintaining consistent food preparation and plate presentation for a la carte venues and catered events. The Cook also helps to ensure the safety of fellow Employee Partners.



Responsibilities

  • Maintains clean and safe work environment
  • Assists the Executive Chef and Sous Chef’s with any task requested


Job Qualifications

  • Prior experience as a Cook required
  • Working knowledge of broiler, pantry and saute stations
  • Diplomatic team player able to foster relationships with Members, Employee Partners and Guests
  • Possesses a passion for exceeding Member expectations and a commitment to excellence
  • Providing the highest quality Member and guest experience

(Internal Candidates should be ServSafe certified)


Work Locations:Chantilly National Golf Club, 14901 Braddock Road, Centreville, VA, 20120
Job:Culinary
Schedule:Regular|Part-time
Shift:Open Availability