Food & Beverage Supervisor in SC-Columbia-Capital City Club - Columbia at Clubcorp

Date Posted: 11/29/2019

Job Snapshot

Job Description

Job Summary

Food & Beverage Supervisor - (195062 )

Description Banquet/F&B Supervisor $12-$15/Hr

The Banquet F&B Supervisor assists the Service Director in overseeing day-to-day operations including casual, fine dining, private events, and bartending operations.

They supervise set-ups, breakdowns, staffing levels and quality of service while maintaining Food and Beverage financial goals.

The F&B Supervisor coordinates with the Service Director, the Private Events Director, and the event host to ensure that all events are well organized and that the expectations of the Member and host are exceeded.



Responsibilities

  • Effectively communicate with Department Heads and Employee Partners to execute high level of service at all times
  • Manage, train, and create an engaging atmosphere for Employee Partners


Job Qualifications

  • Three years experience as a server, floor, or bartending supervisor in a la carte or Banquets
  • High-energy, outgoing personality with strong professional, interpersonal, and communication skills
  • Proven track record of team leadership and motivation skills
  • Attention to set up and service details are a must
  • Diplomatic team player able to foster relationships with Members, Employee Partners, and guests
  • Possesses a passion for exceeding Member expectations

Work Locations:Capital City Club - Columbia, 1201 Main St. Ste 2500, Columbia, SC, 29201
Job:Restaurants and Bar
Schedule:Regular|Full-time
Shift:Open Availability

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