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Line Cook in TX-Austin-The University of Texas Club at Clubcorp

Date Posted: 11/12/2018

Job Snapshot

Job Description

Job Summary

Line Cook - (181466 )

Description

The University of Texas Club

The University of Texas Club provides a true home away from home while continually seeking to enrich our Members, the Austin community, and the traditions of the University of Texas. Reconnect to your business with our efficient, high-quality networking and business advantages, or relax for a fine-dining experience. Come experience how The University of Texas Club provides warm and memorable experiences for its Members, guests, and Employee Partners.



Cook

The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. They supports a la carte and private event food production while maintaining consistent food preparation and plate presentation for a la carte venues and catered events. The Cook also helps to ensure the safety of fellow Employee Partners.



Responsibilities

  • Maintains clean and safe work environment


Job Qualifications

  • Prior experience as a Cook required
  • Working knowledge of broiler, pantry and saut stations
  • Diplomatic team player able to foster relationships with Members, Employee Partners and Guests
  • Possesses a passion for exceeding Member expectations and a commitment to excellence
  • Providing the highest quality Member and guest experience

(Internal Candidates should be ServSafe certified)


Work Locations:The University of Texas Club, 2108 Robert Dedman Drive, Austin, TX, 78712
Job:Culinary
Schedule:Regular|Full-time
Shift:Day Shift